Yummy

This is one of my favorite yummy goodies in my heart since my childhood by my mom`s home-cooking..
There is really diffident the others such as simple taste and lovely flavor. And then easy to make it.
Now I would to share how to cook it.


Ingredients:1
1. Pork ribs           500 gm
2. Crush garlic          1 table spoon
3. Crush ginger         1 tea spoon
4. Sugar                  1 tea spoon
5. Takana pickle    150 gm
6. Water              500 cc
7. Salt                just a bit




How to cook it:
1. Fry pork ribs with sugar in the fry pan until changed color to light brown.

2. After fried pork ribs are removed to put into the pressure cooker and then pour water,  and put garlic and ginger to cook 30 min with lower the heat and simmer.

3. Pork ribs are well cooked to add the takana pickle.

 I would like to recommend you that salted takana pickle is the best.
Taste the soup before adding the salt as the salted takana pickle is salty too.
   






Hi.......everybody !!!
I would like to share my beloved son`s photo.

You can see his cute and satisfied face because he is also crazy this yummy goody.

And then you will share me please if you have another takana recipes or your favorite recipe. Will you ?


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